Identity area
Reference code
CR-AN-AH-AFI-009065
Title
Afiche con el tema: Cinco pasos para reducir el consumo de sal y sodio
Date(s)
- 2020-08-24 - 2020-08-26 (Creation)
Level of description
Item
Extent and medium
1 unidad; Digital
Context area
Name of creator
Biographical history
Archival history
Immediate source of acquisition or transfer
Transferencia T030-2022
Content and structure area
Scope and content
Appraisal, destruction and scheduling
Accruals
System of arrangement
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Conditions governing access
Conditions governing reproduction
Language of material
Script of material
Language and script notes
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Finding aids
Allied materials area
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Notes area
Note
Formato: PDF
Note
Tamaño: 1259 KB
Note
Dimensiones: 792 x 1224 pixeles
Note
Resolución: 300 ppp
Note
Modo de Color, Interpretación Fotométrica: CMYK
Note
Disposición: Vertical
Note
Escala de Color: Color
Alternative identifier(s)
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Subject access points
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Name access points
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Description control area
Description identifier
Institution identifier
Rules and/or conventions used
Status
Level of detail
Dates of creation revision deletion
2021-11-03
Language(s)
Script(s)
Sources
Archivist's note
Francine Rojas Hernández, Ministerio de Salud